2006 small grant scheme; Minding Their Own Business publication; SCOFF nutrition research; Question Time; Munch Crunch; Community Food Initiatives North East; Glasgow Children’s Orchard
Community Food and Health (Scotland)
Fare Choice Issue 36
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: box scheme, business, cooking, Grampian, older people, parliaments, policy, schools, Scottish Diet Action Plan, volunteers
Area of Work: Information provision
Fare Choice special grants edition 2006
Special edition launching the 2006 small grants scheme with information on the work of the previous year’s grant recipients.
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: access, affordability, grants, local, partnership, planning
Area of Work: Information provision
Fare Choice Issue 35
Good Food in Tackling Homelessness; SCOFF nutrition research; Question Time; Healthy Valleys; Harvest for Health; Hidden Gardens.
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: catering, diet and nutrition, food poverty, grants, health workers, homelessness, hospitals, older people, parliaments, policy, Scottish Diet Action Plan, social enterprise
Area of Work: Information provision
Fare Choice Issue 34
4th Healthy Scotland Convention; PA training: On Track conference; SCOFF nutrition research; Community Retailing Network; Khush Dil; Question Time; Edinburgh Cyrenians; Happy Heart.
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: diet and nutrition, Dunbartonshire, Lanarkshire, minority ethnic, obesity and overweight, older people, parliaments, policy, research, women and mothers
Area of Work: Information provision
Fare Choice Issue 33
Free School Meals Bill; small grants scheme 2005; study tour to Wales; SCOFF nutrition research; Bridgend Farm; Harvest for Health; Orkney Association of Youth Clubs; Confidence to Cook; Question Time; Food Train; Healthy Scotland Convention
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: grants, labelling, low income, participatory appraisal, policy, Renfrewshire, school meals, schools, young people
Area of Work: Information provision
Fare Choice Issue 32
Community cafes; SCOFF nutrition research; Moray Food and Health; Islay Food Forum; Healthways Healthy Living Centre; Question Time; Developing Communities Fund.
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: access, community cafes, diet and nutrition, Edinburgh, Fife, Food Standards Agency, grants, Healthy Living initiatives, Highlands, inclusion, policy, rural
Area of Work: Information provision
Fare Choice: Special grants edition
Special edition lauching 2005 small grant scheme with information on previous year’s grant recipients.
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: cooking, early years, evaluation, funding, grants, homelessness, lunch clubs, young people
Area of Work: Information provision
Fare Choice Issue 31
Community retailing; SCOFF nutrition research; food access on the Western Isles; Question Time; Fas Fallain; UK nutrition strategies; Gardening Scotland; Food and Health Alliance; Glasgow City Plan; Healthy Scotland Convention.
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: community retailing, diabetes, Edinburgh, Fife, Glasgow, Grampian, Healthy Living initiatives, Islands, minority ethnic, planning, research
Area of Work: Information provision
Fare Choice Issue 30
Breastfeeding Bill; Lothian food and health strategy; SCOFF nutrition research; Gorebridge Health and Regeneration Project; Question Time; Food Standards Agency; Food and Health Council
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: baby feeding, breakfast clubs, Food Standards Agency, Healthy Living initiatives, Islands, Lothians, planning, smoking, welfare
Area of Work: Information provision
Breakfast Clubs… More of a Head Start
Provides an insight into the process of developing a breakfast club at every stage from set-up to sustainability in current policy climate. Poses important questions and shares practical solutions to problems that others have encountered