Notes from a round table discussion to explore the issues around taking a more business-like approach when developing or setting up community shops or community food initiatives.
Community retailing; SCOFF nutrition research; food access on the Western Isles; Question Time; Fas Fallain; UK nutrition strategies; Gardening Scotland; Food and Health Alliance; Glasgow City Plan; Healthy Scotland Convention.
Breastfeeding Bill; Lothian food and health strategy; SCOFF nutrition research; Gorebridge Health and Regeneration Project; Question Time; Food Standards Agency; Food and Health Council
No Fare report; grants updates; Scottish islands conference; participatory appraisal training; SCOFF nutrition research; Forth Valley Food Links; Question Time; fruit and veg in Oakley; Common Agricultural Policy.
Healthy Living Centres; Scottish and UK Parliaments; Snack Attack; Retail Development Survey; Western Isles, Orkney, Shetland, Skye; gender differences in food consumption; Information Exchange
Caroline Walker Trust; conferences; Parliament; Islay and Jura Health Promotion Project; water supply and fluoridation; Consumer Network; volunteers; Southern Exposure rural food study; nutrition research news; Information Exchange; McCarrison Society
Why SCDP was set up; CFI database; Food Matters report; Food for Thought conference; breakfast in Inverness; lunch in Leith; Information Exchange; SFCFI; Good Food Good Health; Edinburgh Community Food Initiative
A short report on the experiences of the SCDP delegates representing food and health on Scottish islands at an international conference on overcoming health disparities held in Atlanta, USA.
The report of a study tour to the North of Scotland undertaken by volunteers from community food projects in the South of Scotland.
Evaluation of a seminar run by the Scottish Community Diet Project and the Scottish National Rural Partnership in Lockerbie in 1998 Includes: Food Train, Rendezvous, Upper Nithsdale Family Centre