With the Edinburgh Food and Health Training Hub, we ran a capacity building pilot for community cafes between March and June this year, with nine cafes in total taking part in the programme, which has now been evaluated.
In September 2008 we ran two tours to organisations in Aberdeen and Edinburgh delivering services for people who are homeless or at risk of homelessness and operating as social enterprise.
This report highlights the first stage of a three part pilot programme commissioned by CFHS, and led by Evaluation Support Scotland to support six groups to show the impact of their work with parents and children aged 0-5 years. We are keen to find out from you how useful the report is to you and …
A scoping study commissioned by CFHS, looking at the options for greater collective action by food co-op networks in east-central Scotland.
Community cafes; SCOFF nutrition research; Moray Food and Health; Islay Food Forum; Healthways Healthy Living Centre; Question Time; Developing Communities Fund.
Community retailing; SCOFF nutrition research; food access on the Western Isles; Question Time; Fas Fallain; UK nutrition strategies; Gardening Scotland; Food and Health Alliance; Glasgow City Plan; Healthy Scotland Convention.
Why SCDP was set up; CFI database; Food Matters report; Food for Thought conference; breakfast in Inverness; lunch in Leith; Information Exchange; SFCFI; Good Food Good Health; Edinburgh Community Food Initiative
A briefing paper on the increase in courses in food and nutrition to meet the increasing demand for a qualified work force to play varied roles in helping to improve Scotland’s diet
The report of a study tour that took part in three different areas of central Scotland: North Lanarkshire, West Lothian and Edinburgh, involving representatives of several agencies working in food and health.