Topic: Glasgow

North Glasgow Youth Food Guidelines and Healthy Eating Toolkit

Following consultation with young people in the North Glasgow area, these guidelines and healthy eating toolkit were developed. As well as advice for clubs on what they can do to …

Making the Case

Making the Case is the final report from the Early Years Self-evaluation Collaborative, a three-stage pilot support programme provided (over 2 years) by CFHS and Evaluation Support Scotland to support …

Publisher: Community Food and Health (Scotland) | Publication category: Children and young people | Related topics: collaboration, early years, evaluation, Glasgow | Areas of Work: Families with children, Research and evaluation |

Scoping Study: Options for Collaborative Working in Glasgow

This study, commissioned by CFHS, includes a mapping of current community food and health activity, details of the local and national policy context, and a number of options relating to …

Publishers: Commissioned by CFHS, EKOS | Publication categories: Policy and planning, Retailing and catering | Related topics: access, collaboration, community cafes, cookery sessions, food co-op, food supply chain, Glasgow, growing and gardening, performance, scoping studies | Areas of Work: Community cafes and retailing, Research and evaluation |

Early Years Self-evaluation Collaborative

This report highlights the first stage of a three part pilot programme commissioned by CFHS, and led by Evaluation Support Scotland to support six groups to show the impact of …

Publisher: Community Food and Health (Scotland) | Publication categories: Children and young people, Policy and planning | Related topics: Borders, early years, Edinburgh, evaluation, Fife, Glasgow, Grampian | Areas of Work: Families with children, Research and evaluation |

Fare Choice Issue 31

Community retailing; SCOFF nutrition research; food access on the Western Isles; Question Time; Fas Fallain; UK nutrition strategies; Gardening Scotland; Food and Health Alliance; Glasgow City Plan; Healthy Scotland Convention.

Publisher: Community Food and Health (Scotland) | Publication category: Newsletters | Related topics: community retailing, diabetes, Edinburgh, Fife, Glasgow, Grampian, Healthy Living initiatives, Islands, minority ethnic, planning, research | Area of Work: Information provision |

Professional Training Opportunities

A briefing paper on the increase in courses in food and nutrition to meet the increasing demand for a qualified work force to play varied roles in helping to improve …

Publisher: Community Food and Health (Scotland) | Publication category: Professional development | Related topics: Dundee, Edinburgh, food training, Glasgow, training and qualifications | Area of Work: Food and nutrition training |

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