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Covid-19

Guest blog: Impact of the Covid-19 lockdowns in service providers’ perspectives of the food insecurity of families with school-age children in Scotland

David Watts and John McKenzie from the Rowett Institute, University of Aberdeen discuss findings from their research during the Covid pandemic: In 2021, with Scottish Government funding, we interviewed staff and volunteers working to provide emergency food supplies to families with school-age children during the Covid-19 lockdowns. We had two aims. First, to understand how …

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Covid Recovery Strategy

The Scottish Government’s Covid Recovery Strategy states the Government’s vision for recovery and the actions it will take to address systemic inequalities made worse by Covid. The strategy is available on the Scottish Government website.

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Supporting Communities Safely – updated

Read the latest Covid-19 guidance for communities. Supporting Communities Safely features the latest information and guidance for community organisations adapting to life with Covid-19. This advice has been produced by Scottish Community Development Centre (SCDC) and Public Health Scotland. It’s based on the most up to date Scottish Government guidance and best available knowledge about …

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Food Standards Scotland Covid-19 guidance

Food Standards Scotland (FSS) has updated its Covid-19 guidance (9 August) for food businesses and their employees that informs on current advice surrounding Covid-19. You can read the guidance on the FSS website.

Also posted in CFHS updates, News |

Guest blog: Katy Gordon discusses the different approaches that two local areas in Scotland took to tackle food access and food insecurity last summer.

In March 2020, like many people, we, as researchers with an interest in food insecurity in the UK, were hugely concerned about the impact of the COVID-19 pandemic and the national lockdown on households’ access to food. It was clear from the outset of the pandemic that need for support with food access was rising …

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July CFHS (Covid-19 and recovery) e-bulletin

Our latest e-bulletin is now available, with information about community food initiative’s summer programmes, and the latest webinars and reports to help you keep up-to-date with the community food sector. You can read the CFHS e-bulletin here.

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How has Lanarkshire Community Food and Health Partnership supported a ‘cash first’ response to food insecurity?

In this blog post, Gordon Thomson, Manager for Lanarkshire Community Food and Health Partnership (LCFHP), tells us how LCFHP got involved in the ‘cash first’ approach in North Lanarkshire several years ago, and how this approach supported people during the pandemic. LCFHP has run community food activities such as community fruit and veg retail, cooking …

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Global Majority Fund

The Coalition of Racial Equality and Rights (CRER) will be delivering and overseeing funds of £250,000 to BME organisations across Scotland to continue to deliver services to communities that have been impacted by Covid-19 and lockdowns. More information and details of how to apply on the CRER website

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Using ‘cash first’ approaches to address food insecurity

Both before and during the pandemic, agencies and community food initiatives have collaborated to redirect people experiencing food insecurity towards ‘cash first’ options, such as welfare or financial advice. The Independent Food Aid Network and partners have supported this approach by developing ‘cash first’ referral leaflets for 14 local areas across Scotland. These provide signposting …

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Guest Blog: Cash First approaches to addressing food insecurity: What is the role of health visitors, midwives and family nurses?

In this guest post, Dr Flora Douglas (Reader in Nursing at Robert Gordon University) discusses her recent research: In late 2019 I was commissioned to undertake a short, focused piece of work to develop a better understanding of lived experiences of parenting on a low income in Aberdeen City, by NHS Grampian’s Child Health Commissioner. …

Also posted in CFHS Blog, CFHS updates, Covid-19 | Area of Work: |