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CFHS updates

July CFHS (Covid-19 and recovery) e-bulletin

Our latest e-bulletin is now available, with information about community food initiative’s summer programmes, and the latest webinars and reports to help you keep up-to-date with the community food sector. You can read the CFHS e-bulletin here.

Also posted in Covid-19, Covid-19, News | Area of Work: |

How has Lanarkshire Community Food and Health Partnership supported a ‘cash first’ response to food insecurity?

In this blog post, Gordon Thomson, Manager for Lanarkshire Community Food and Health Partnership (LCFHP), tells us how LCFHP got involved in the ‘cash first’ approach in North Lanarkshire several years ago, and how this approach supported people during the pandemic. LCFHP has run community food activities such as community fruit and veg retail, cooking …

Also posted in CFHS Blog, Covid-19, Covid-19, News | Area of Work: |

Global Majority Fund

The Coalition of Racial Equality and Rights (CRER) will be delivering and overseeing funds of £250,000 to BME organisations across Scotland to continue to deliver services to communities that have been impacted by Covid-19 and lockdowns. More information and details of how to apply on the CRER website

Also posted in Covid-19, Funding news, News | Area of Work: |

Using ‘cash first’ approaches to address food insecurity

Both before and during the pandemic, agencies and community food initiatives have collaborated to redirect people experiencing food insecurity towards ‘cash first’ options, such as welfare or financial advice. The Independent Food Aid Network and partners have supported this approach by developing ‘cash first’ referral leaflets for 14 local areas across Scotland. These provide signposting …

Also posted in Covid-19, News | Area of Work: |

Guest Blog: Cash First approaches to addressing food insecurity: What is the role of health visitors, midwives and family nurses?

In this guest post, Dr Flora Douglas (Reader in Nursing at Robert Gordon University) discusses her recent research: In late 2019 I was commissioned to undertake a short, focused piece of work to develop a better understanding of lived experiences of parenting on a low income in Aberdeen City, by NHS Grampian’s Child Health Commissioner. …

Also posted in CFHS Blog, Covid-19, Covid-19 | Area of Work: |

Webinar on supporting communities to re-start safely

UPDATE 21 MAY 2021 A recording of this webinar is now available on YouTube. With news that Scotland is expected to return to a system of local protection levels from 17th May, many volunteer, community and third sector organisations will be planning how and when to re-start their services.  Doing this safely and in line …

Also posted in Covid-19, News | Area of Work: |

How have Healthy Valleys created a sense of community during online cooking courses?

Simone Janse van Rensburg tells us what she has learned from delivering their first few online courses – for parents with young children and two different weight management groups. About the courses Simone and her colleague, a cook tutor too, created some home-made videos of recipes they knew people enjoyed at face-to-face sessions and found …

Also posted in CFHS Blog, Covid-19, Covid-19 |

March Covid-19 e-bulletin

Our latest e-bulletin is now available, giving you information about how community food initiatives are adapting to Covid and planning for recovery. There is information about running online cooking courses, pantries and the latest reports, videos and webinars.  You can read the e-bulletin here.  

Also posted in Covid-19 |

On-line cooking sessions -Tips and ideas from Edinburgh Community Food and Greener Kirkcaldy

Edinburgh Community Food (ECF) and Greener Kirkcaldy, both usually run regular face-to-face cooking courses. They now deliver these online and gave us some tips and ideas based on what they have learnt. What approaches are they taking? Greener Kirkcaldy’s initial focus last year was to provide easy-to-follow recipes by providing cooking demos on their YouTube …

Also posted in CFHS Blog, ​Ideas about developing and running cooking skills courses | Area of Work: |

February Covid-19 e-bulletin

Our latest Covid-19 e-bulletin is now available, giving you information on how Community Food Initiatives are coping with the current lockdown and planning for recovery, including putting more activities online.  Plus the latest webinars and reports. You can read the e-bulletin here.  

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