February 2019 edition of our regular newsletter, featuring updates from the CFHS team, food and health policy news and practice, and features from the community food and health sector.
Topic: community food activity
Fare Choice Issue 79
Publishers: Community Food and Health (Scotland), NHS Health Scotland
Publication category: Newsletters
Related topics: community cafes, community food activity, cooking, food poverty, funding, older people, policy
Area of Work: Information provision
Fare Choice Issue 78
August 2018 edition of our regular newsletter, featuring updates from the CFHS team, food and health policy news and practice, and features from the community food and health sector.
Publishers: Community Food and Health (Scotland), NHS Health Scotland
Publication category: Newsletters
Related topics: community cafes, community food activity, conference, cookery sessions, food poverty, funding, policy
Area of Work: Information provision
Chopping and changing
This report is for anyone who runs, manages or commissions cooking skills courses. It uses evidence from a realist self-evaluation study group to show the impact of cooking skills courses on people who are affected by health inequalities: vulnerable people and parents managing on a low income.
Publishers: Community Food and Health (Scotland), NHS Health Scotland
Publication category: Cooking and growing
Related topics: community food activity, cookery sessions, evaluation
Area of Work: Cookery skills
What’s cooking in Scotland?
Community Food and Health (Scotland) ran a short online survey during the summer of 2017 to get a snapshot of cooking skills activities for people living on low incomes in Scotland during that year. This short report presents the findings from this survey.
Publishers: Community Food and Health (Scotland), NHS Health Scotland
Publication category: Cooking and growing
Related topics: community food activity, cookery sessions, low income, survey
Area of Work: Cookery skills
Fare Choice Issue 77
February 2018 edition of our regular newsletter, now published twice yearly, featuring updates from the CFHS team, food and health policy news and practice, and features from the community food and health sector.
Publishers: Community Food and Health (Scotland), NHS Health Scotland
Publication category: Newsletters
Related topics: community cafes, community food activity, conference, cookery sessions, evaluation, policy
Area of Work: Information provision
Strengthening the future for community retailers
This publication is an accessible summary of research carried for us out in 2016 by the University of Stirling’s Institute for Retail Studies. It looked at the sustainability of community retailing. It includes the research’s key finding and recommendations. Strengthening the future for community retailers (pdf)
Publishers: Community Food and Health (Scotland), NHS Health Scotland
Publication category: Retailing and catering
Related topics: community food activity, community retailing, evaluation, research
Area of Work: Community cafes and retailing
Fare Choice Issue 76
October 2017 edition of our regular newsletter, featuring updates from the CFHS team, food and health policy news and practice, and features from the community food and health sector.
Publishers: Community Food and Health (Scotland), NHS Health Scotland
Publication category: Newsletters
Related topics: community cafes, community food activity, conference, cookery sessions, diet and nutrition, evaluation, policy
Area of Work: Information provision
Just getting on with it
Practitioners who run cooking skills courses have told us that they have worked with course participants who may be experiencing food insecurity and were struggling to feed themselves and their families. We wanted to explore this issue further by undertaking a short project to find out: what methods community cooking course practitioners currently use to support those …
Publishers: Community Food and Health (Scotland), NHS Health Scotland
Publication category: Cooking and growing
Related topics: case studies, community food activity, cookery sessions, food poverty, inclusion, low income, research
Areas of Work: Cookery skills, Food poverty and access
Fare Choice Issue 80
Milestone edition of our regular newsletter, published in August 2019, featuring updates from the CFHS team, food and health policy news, and features from the community food and health sector. Fare Choice Issue 80