August 2018 edition of our regular newsletter, featuring updates from the CFHS team, food and health policy news and practice, and features from the community food and health sector.
Topic: conference
Fare Choice Issue 78
Fare Choice Issue 77
February 2018 edition of our regular newsletter, now published twice yearly, featuring updates from the CFHS team, food and health policy news and practice, and features from the community food and health sector.
Fare Choice Issue 76
October 2017 edition of our regular newsletter, featuring updates from the CFHS team, food and health policy news and practice, and features from the community food and health sector.
Fare Choice Issue 74
February 2017 edition of our regular newsletter, featuring updates from the CFHS team, food and health policy news and practice, and features from the community food and health sector.
Fare Choice Issue 73
October 2016 edition of our regular newsletter, featuring updates from the CFHS team, food and health policy news and practice, and features from the community food and health sector.
Fare Choice Issue 71
February 2016 edition of our regular newsletter, featuring updates from the CFHS team, food and health policy news and practice, and features from the community food and health sector.
Fare Choice Issue 69
June 2015 edition of our regular newsletter, featuring updates from the CFHS team, food and health policy news and practice, and features from the community food and health sector.
Fare Choice Issue 68
February 2015 edition of our regular newsletter, featuring updates from the CFHS team, food and health policy news and practice, and features from the community food and health sector.
Second helpings
Following on from the Mind the Menu event in 2012, Second Helpings offered a further opportunity for organisations working in the field to network and share their practice.
Fare Choice Issue 80
Milestone edition of our regular newsletter, published in August 2019, featuring updates from the CFHS team, food and health policy news, and features from the community food and health sector. Fare Choice Issue 80