Topic: school meals

Out to Lunch

The findings from a survey they commissioned of S3 and S4 pupils at three different schools to examine why young people chose to take their lunch outside school and what they bought to eat.

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Fare Choice Issue 33

Free School Meals Bill; small grants scheme 2005; study tour to Wales; SCOFF nutrition research; Bridgend Farm; Harvest for Health; Orkney Association of Youth Clubs; Confidence to Cook; Question Time; Food Train; Healthy Scotland Convention

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Fare Choice Issue 27

Small grants 2004; Feeding the Interest; SCOFF nutrition research; Rainbow Family Centre; Papdale Fruit Initiative; regional food and health strategies; Question Time; Source 2004

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Fare Choice Issue 21

Growing Interest report; small grants distribution; school meals; SCOFF nutrition research; New Ways Healthy Living Centre; Sustain; health promoting schools; Cookwell.

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Fare Choice Issue 20

Scottish Healthy Choices Award Scheme; small grants scheme 2002; Growing Interest conference; SCOFF nutrition research; Knowetop Community Farm; young people and food safety; Breastfeeding Initiative; information exchange.

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Fare Choice Issue 18

Parliaments; Scotland’s First Food and Health Co-ordinator; SCOFF and nutrition research; Prestonpans Breakfast Club; Northern Exposure report; Food Poverty Network; Food Standards Agency; Information Exchange

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Fare Choice Issue 17

Radio Four Food Programme; Scottish Parliament; Scottish Healthy Choices Award Scheme; Fresher Futures; food safety; Scottish schools; Food Standards Agency; Food Poverty Network; nutrition research news; Information Exchange

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Fare Choice Issue 7

SCDP evaluation; health inequalities; healthy living centres; diabetes; school lunches; nutrition research news; Information Exchange; Inequalities Health and the New Scotland

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Fruit in Schools

Notes from a roundtable discussion on fruit in schools involving practitioners from around the country including those with experience of operating ‘fruit in schools’ schemes and others charged with setting them up

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