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Topic: evaluation

Early Years Self-evaluation Collaborative Stage Two Interim report

This report gives an account of how the Early Year Self-evaluation Collaborative has continued to embed evaluation systems into its work with parents and children. Five projects completed Stage Two and have written up individual evaluation reports that describe how they are demonstrating the impact of their work.

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Summary of Scottish Grocers Federation healthy living pilot evaluation

Brief summary of the findings from the evaluation of the Scottish Grocers Federation healthy living pilot

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Fare Choice Issue 47

Schools and school age children; REHIS Elementary Food and Health course; cooking with substitutes; Moray Access to Health Project

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Early Years Self-evaluation Collaborative

This report highlights the first stage of a three part pilot programme commissioned by CFHS, and led by Evaluation Support Scotland to support six groups to show the impact of their work with parents and children aged 0-5 years. We are keen to find out from you how useful the report is to you and …

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Fare Choice Issue 42

National Food Policy for Scotland; Back in Touch; Taste for Independence; food, health and homelessness; Cyrenians Farm

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Dysart Food and Health Initiative

An evaluation of a project using participatory appraisal methods to explore the opportunities for increasing healthy eating choices in the Dysart regeneration area in Fife.

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Fare Choice: Special grants edition

Special edition lauching 2005 small grant scheme with information on previous year’s grant recipients.

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Fare Choice Issue 10

Monitoring and evaluation; Crossing Borders: food and agriculture in the Americas conference; Parliament; weight management; LETS Community Cafe, Stirling; food industry authorities; nutrition research news; Information Exchange

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Fare Choice Issue 7

SCDP evaluation; health inequalities; healthy living centres; diabetes; school lunches; nutrition research news; Information Exchange; Inequalities Health and the New Scotland

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Proof of the Pudding

Report of a conference organised by the Scottish Community Diet Project and the Scottish Colloquium on Food and Feeding to bring together a wide range of people involved or interested in community food research to discuss research issues.

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