Topic: practice

Strengthening food work across minority ethnic communities

Notes from a meeting held in Edinburgh to look at what is needed to further support food work across minority ethnic communities in Scotland.

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Making a Difference

A workshop-based conference discussing the latest developments in food and health activities relating to policy and practice in Scotland

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The Missing Ingredients

In 2008 CFHS commissioned Blake Stevenson to look at what, if anything, had changed since 2006, when CFHS launched its food, health and homelessness intiative. The research findings are the basis of much of the material in this report.

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Fare Choice Issue 38

Name change; national policy; Scottish Diet Action Plan Review; SCOFF research article; Leithland Food Festival; Fruits and Roots; Strathmore and the Glens; Bridges conference; PA training; diary

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On Track

The report of the SCDP’s networking conference held on 3 November 2005 at the Quality Hotel, by Central Station, Glasgow.

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Effective Working on Food issues with Scotland’s Black and Minority Ethnic Groups

Notes from a roundtable discussion exploring working with black and minority ethnic groups, refugees and asylum seekers on community food issues.

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Lothians/London Food Policy and Practice Exchange

The report of a two-way exchange organised by the Scottish Community Diet Project between people working with and within low-income communities in the Lothians and London.

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Food Matters Issue 2

Edition 2 of our regular e-bulletin update on developments in food, health and homelessness in Scotland.

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Food Matters Issue 1

First edition of our regular e-bulletin update on developments in food, health and homelessness in Scotland.

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