A report from the Space to Grow seminar held in Stirling in April 2004 to discuss development and activities of community gardens and the range of benefits they can provide.
The report of a two-way exchange organised by the Scottish Community Diet Project between people working with and within low-income communities in the Lothians and London.
The report of a seminar that explored the different approaches towards regional food and health strategies across Scotland and the support available for them.
The report of a two-way exchange between people working with and within low-income communities on food and health inequalities in Glasgow and Newcastle
Newsletter highlighting the work of two community projects from different urban and rural settings in Scotland – Health on Wheels in Paisley and Roots and Fruits in East Lothian – which run purpose-built mobile food shops.