National Food and Drink Policy; Scottish Grocer’s Federation Healthy Living programme; SCOFF new recruits; Pilton Community Health Project; Barri Grubb
Publications
Fare Choice Issue 48
dishing it up
(June 2009)
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: early years, funding, grants, Healthy Living initiatives, homelessness, policy, social enterprise
Area of Work: Information provision
Publication category: Newsletters
Related topics: early years, funding, grants, Healthy Living initiatives, homelessness, policy, social enterprise
Area of Work: Information provision
Food Matters Issue 7
(May 2009)
Edition 7 of our e-bulletin update on food, health and homelessness in Scotland.
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: cookery sessions, grants, healthy eating, homelessness, inclusion, learning disabilities, mental health, substance misuse
Publication category: Newsletters
Related topics: cookery sessions, grants, healthy eating, homelessness, inclusion, learning disabilities, mental health, substance misuse
Fare Choice special grants edition 2009
(April 2009)
Special edition launching the CFHS 2009 small grant scheme
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: access, funding, grants, healthy eating, low income, policy
Area of Work: Information provision
Publication category: Newsletters
Related topics: access, funding, grants, healthy eating, low income, policy
Area of Work: Information provision
Fare Choice Issue 47
opportunity and knocks
(March 2009)
Schools and school age children; REHIS Elementary Food and Health course; cooking with substitutes; Moray Access to Health Project
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: evaluation, food training, healthy eating, homelessness, schools, social enterprise, young people
Area of Work: Information provision
Publication category: Newsletters
Related topics: evaluation, food training, healthy eating, homelessness, schools, social enterprise, young people
Area of Work: Information provision
A guide to setting up a food co-op
(April 2008)
A guide developed in partnership with West Lothian Council, West Lothian Health and Care Partnership and West Lothian Food and Health Development (WELFEHD) to support local communities to realise their idea of starting a community led food project (known as food co-ops in West Lothian). This guide will give you some food for thought and …
Publisher: West Lothian Food and Health Development
Publication category: Retailing and catering
Related topics: access, co-operative, community-led, diet and nutrition, food co-op, fruit and vegetables, local food, Lothians
Area of Work: Community cafes and retailing
Publication category: Retailing and catering
Related topics: access, co-operative, community-led, diet and nutrition, food co-op, fruit and vegetables, local food, Lothians
Area of Work: Community cafes and retailing
Fare Choice Issue 46
in focus
(December 2008)
Consumer Focus Scotland; Early Years; Making a Difference; Eating Locally; Community Food Workers in North Ayrshire
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: community food workers, cooking, early years, food training, local food
Area of Work: Information provision
Publication category: Newsletters
Related topics: community food workers, cooking, early years, food training, local food
Area of Work: Information provision
Study tours September 2008
Aberdeen and Edinburgh
(December 2008)
In September 2008 we ran two tours to organisations in Aberdeen and Edinburgh delivering services for people who are homeless or at risk of homelessness and operating as social enterprise.
Publisher: Community Food and Health (Scotland)
Publication category: Conferences and networking
Related topics: cookery sessions, Edinburgh, Grampian, homelessness, partnership, social enterprise, study tours and exchanges, volunteers
Areas of Work: Networking and learning development, Social enterprise
Publication category: Conferences and networking
Related topics: cookery sessions, Edinburgh, Grampian, homelessness, partnership, social enterprise, study tours and exchanges, volunteers
Areas of Work: Networking and learning development, Social enterprise
Getting Down to Business
(September 2008)
Report and evaluation from two events giving community food projects the opportunity to find out more about becoming social enterprises.
Publisher: Community Food and Health (Scotland)
Publication category: Business and project development
Keyword: social enterprise
Area of Work: Social enterprise
Publication category: Business and project development
Keyword: social enterprise
Area of Work: Social enterprise
The Missing Ingredients
Practice, policy and impact: food, health and homelessness in Scotland
(June 2009)
In 2008 CFHS commissioned Blake Stevenson to look at what, if anything, had changed since 2006, when CFHS launched its food, health and homelessness intiative. The research findings are the basis of much of the material in this report.
Full details »
Publication category: Policy and planning
Related topics: action planning, funding, homelessness, outcomes, policy, practice, research, strategy
Area of Work: Research and evaluation