This manual has been developed by Community Food Workers in Fife, and is a reflection of their shared experiences. It is intended to support organisations and their workers, who seek to promote healthy lifestyles within their local community through practical food activities.
Topic: community food workers
This resource has been developed by North Ayrshire Community Food Workers to enable the delivery of individual workshops or sessions to community groups. It is a comprehensive guide to using the Recipe Book, Munch Crunch 2: Recipes for Change.
Consumer Focus Scotland; Early Years; Making a Difference; Eating Locally; Community Food Workers in North Ayrshire
Notes from a roundtable discussion on lay community food workers attended by people who had worked in a non-professional capacity or who had set up a community food worker scheme, and providers of training and other support services.