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CFHS Blog
Latest news
- Recently featured in our e-bulletin, below are some interesting Covid-19 responses stories and some ...
- The Food Standards Agency (FSA) has produced ‘Food in a pandemic’ - a new UK-wide research repo...
- The British Red Cross ‘longest year’ report includes recommendations for governments and local a...
- Since March last year, The Royal Environmental Health Institute of Scotland (REHIS) has allowed REHI...
- Kirstin Wilson, a student at Abertay University, has developed this survey as part of her dissertati...
Cooking in the Community in 5 Easy Steps
This manual has been developed by Community Food Workers in Fife, and is a reflection of their shared experiences. It is intended to support organisations and their workers, who seek to promote healthy lifestyles within their local community through practical food activities.