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Cooking and growing

The CFHS Recipe Book

The poaChing, Frying, masHing and roaSting recipe book is a compilation of tried and tested recipes contributed by community food initiatives in Scotland to improve take up of a healthy diet by building skills in cooking and preparing food.

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Space to Grow

A report from the Space to Grow seminar held in Stirling in April 2004 to discuss development and activities of community gardens and the range of benefits they can provide.

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What about berries?

Useful leaflets giving information and recipes for cooking with berries.

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What about roots?

Useful leaflets giving information and recipes for cooking with root vegetables.

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Growing Interest overview

An introduction to community food growing in Scotland giving an overview of community growing activity and suggesting ideas for action.

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Growing Interest report

Report from a networking day held to coincide with the publication of Growing Interest.

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Notes from the Information Exchange on Cooking Skills Courses

Discussion of cooking skills courses attended by practitioners who were about to set up courses, were already doing so or were keen to build on previous work in the field.

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