Community Food and Health (Scotland) hosted a free national networking conference in October 2013. The event was for people keen to share experience, evidence, hopes and concerns on all aspects of food, inequality and social justice. The report gives background information about the conference, conference content and the results from an online evaluation survey.
Topic: food poverty
All on one plate
Study tour to London
The study tour took place between 1 and 3 October 2013. Ten people took part in a busy two days, which included 10 different visits/meetings across London. The report provides an overview of the tour and the organisations we visited.
Fare Choice Issue 62
NHS Health Scotland; sustainability; food as an action focus; inequalities; food poverty
CFHS networking conference 2012: key themes from the table discussion
The CFHS annual networking conference took place at the Grand Central Hotel in Glasgow on Wednesday 7 November. On the right track? brought together everyone who has a role or interest in community food and health activity that addresses health inequalities in Scotland. The conference programme featured three separate parts: a discussion kicked off by Dr. Deirdre …
Footing the bill or thinking ahead
Notes from a round table discussion held on 31 July on ‘constructive food and health policy and practice in the face of austerity’.
Focus on food services for older people
On 25 February Community Food and Health (Scotland) and Consumer Focus Scotland co-hosted a roundtable discussion looking at issues around older people’s access to affordable healthy food of their choice.
Food Matters Issue 4
Edition 4 of our regular e-bulletin update on developments in food, health and homelessness in Scotland
Dysart Food and Health Initiative
An evaluation of a project using participatory appraisal methods to explore the opportunities for increasing healthy eating choices in the Dysart regeneration area in Fife.
Fare Choice Issue 35
Good Food in Tackling Homelessness; SCOFF nutrition research; Question Time; Healthy Valleys; Harvest for Health; Hidden Gardens.
Fare Choice Issue 66
Scottish Older People’s Taskforce; REHIS Elementary Food and Health course; foodwork in working families; exploring how community food initiatives are responding to the need for emergency food aid. This issue also includes an insert launching our annual development fund and outlining what last year’s recipients of the fund have been up to.