Publications

Fare Choice Issue 74

Listen hear!

(February 2017)

February 2017 edition

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What’s cooking in Scotland? Part 3

tools and ideas to help you critically appraise your cooking skills courses

(November 2016)

This guide is for anyone who runs, manages or commissions cooking skills courses for people within low-income communities or who are vulnerable. It will also be useful for those designing or running train the trainer cooking skills courses.

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Fare Choice 73

Harvesting knowledge: gleaning experience

(October 2016)

October 2016 edition.

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Fare Choice 72

Local and vocal

(June 2016)

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Fare Choice Issue 71

Listening and learning

(February 2016)

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Community cafe learning event report

(December 2015)

This CFHS factsheet reports on three community cafe learning visits that took place between November 2014 and February 2015.

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Malnutrition Summit Report

(June 2015)

Earlier this summer the Scottish Government organised a well-attended malnutrition summit, with the assistance of NHS Health Scotland, where a full and frank exploration of the issues and direction of travel took place.

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Fare Choice Issue 68

Now you're talking

(February 2015)

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Healthy diet and lifestyle for ethnic minority older people

providing information: raising awareness

(September 2015)

The Older People Services Development project produced this healthy eating resource, with support from NHS Health Scotland, in response to an extensive consultation that shows ethnic minority older people can face barriers to accessing information on diet and lifestyle.

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Fare Choice Issue 70

October 2015

(Select month… Select year…)

Our bumper 70th edition of Fare Choice has our usual news and updates, and also celebrates success and staying our power, both our own and other initiatives.

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