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Information provision

Fare Choice Issue 60

Maternal and Infant Nutrition: A Framework for Action; Dr Bell’s Family Centre Cook School;  North Glasgow Community Food Initiative – Healthy Start Antenatal Cooking Sessions: harvesting evidence from the field

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Fare Choice Issue 59

Health up in smoke; community kitchens; community food initiatives working in partnership; food waste resources; readership survey

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Community-based food and health activity online searchable directory

Our previous directory (hard copy publication) was very well used in the past by other groups wanting to link up with others as well as other agencies wanting to target specific groups and areas across Scotland. Already our new online directory is being used similarly. So far we have had a very positive response from …

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Fare Choice

Our newsletter is now produced and mailed out on a three times a year basis. Fare Choice is another resource that we use to support community based food and health activity. Individuals, groups and agencies use the publication to talk and share news, views and experiences on policy and practice. We have recently expanded the newsletter and have additional …

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Fare Choice Issue 58

Challenges facing community food initiatives: community cookbooks; Early Years Food and Health project.

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Fare Choice Issue 57

Training opportunities; food prices; food and nostalgia; REHIS Elementary food and health course; older people eating well; Healthy Start; fare futures; class act.

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Fare Choice special grants edition 2011

Special edition launching the 2011 small grants scheme and featuring a selection of the work undertaken by the previous year’s grant recipients

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Fare Choice Issue 56

healthyliving award; small grants scheme; food and health activity with older people; volunteering and community food and health initiatives

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Gathering information – the role of databases

This factsheet considers how three community food initiatives have developed electronic databases to gather, store and use their information.

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Fare Choice Issue 55

Food practices among low-income mothers with young children; community food initiatives tackling food poverty in Ireland; young people, food and health; Healthy Living Tastes Better

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