Food Standards Agency White Paper; Bearing Fruit training; Rural Development seminar; Scottish Healthy Choices Award; nutrition research news; Information Exchange
Topic: consultation
Fare Choice Issue 4
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: consultation, cooking, environment, Finland, Food Standards Agency, Lothians, shopping, soft fruit and berries, surveys, training and qualifications, vegetables
Area of Work: Information provision
Update on Reforms to the Welfare Food Scheme
A briefing paper outlining reforms to the Welfare Food Scheme through which an estimated 800,000 people across the UK receive vouchers for free fruit and vegetables
Publisher: Community Food and Health (Scotland)
Publication categories: Children and young people, Policy and planning
Related topics: baby feeding, consultation, free milk and food vouchers, infant nutrition, milk, pregnancy and maternal health, welfare
Area of Work: Families with children
East Lothian Homelessness Unit food policy discussion report
Response to ‘Choosing the Right Ingredients: the Future for Food in Scotland’ from two focus groups carried out by East Lothian Council’s Homelessness Unit with homeless households in temporary accommodation.