Publications news

New CFHS publications

We have recently produced a range of publications on the impact of cookery skills, resources for cookery skills sessions, the impact of investing small amounts of funding in community food and health retailers and the evaluation of a CFHS learning and development programme and the impact of the CFHS small grant scheme. Healthy eating and …

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TV formats, How to get beyond smoothies and Healthy Living Tastes Better

CFHS has a fact sheet and a new leaflet available. TV Dinners provides examples of how groups working with young people have used TV formats, such as Come Dine with Me to teach cookery skills. How to get beyond smoothies gives top tips and ideas for promoting healthy eating activities with young people, all based …

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Celebrating Outcomes

This week CFHS launched our most recent publication, Celebrating Outcomes, available to download from the Publications Library. This publication highlights the important contribution that community food initiatives are making towards achieving Scotland’s national outcomes. We hope that this celebration will emphasise, both for community food initiatives and for local and national policy makers, the difference …

Also posted in CFHS updates |

Issue 7 of Engage now available

Issue 7 of ‘Engage’ magazine – the first edition following the completion of the Meeting the Shared Challenge programme – is now available to view and download from www.chex.org.uk This issue marks a continued commitment to community-led approaches beyond Meeting the Shared Challenge, and sets out a new programme of work, which will support local …

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Issue 6 of Engage now available

Issue 6 of Engage, the magazine for the Meeting the Shared Challenge support programme, is now available to download from the Health Scotland website. In this issue Kay Barton from the Scottish Government reflects on the progress of the Meeting the Shared Challenge programme over the last two years. www.healthscotland.com/uploads/documents/11722-EngageIssue6.pdf

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Celebrating the 50th edition of Fare Choice

In CFHS’s most recent edition of Fare Choice (edition 50!) we included a couple of exciting opportunities for community food initiatives across Scotland. Firstly, we included a template for community food initiatives to complete, telling us about how you feel your work is contributing to national outcomes. More information and a copy of the template …

Also posted in CFHS updates |

Edition 50 of Fare Choice now available

This month our quarterly newsletter, Fare Choice, reaches its 50th edition and looks back at initiatives featured in the first edition and how they have managed to sustain their activities. Fare Choice is available to download now from the Publications Library.

Also posted in CFHS updates |

New publication: Tackling Health Inequalities in Scotland

Tackling Health Inequalities in Scotland: working with communities – a partnership of Scottish Intermediary bodies, has been produced by Napier University on behalf of Community Food and Health Scotland), Community Health Exchange (CHEX), Voluntary Health Scotland and the UK Public Health Alliance, to highlight the contribution that national intermediary bodies make to the local tackling …

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Senscot launches new publication

Senscot has launched a new publication, Social Enterprise and the Healthy Working Lives Initiative (PDF, 2Mb), which highlights the involvement of five social enterprises in the Healthy Working Lives. Community food and health work features strongly.

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Issue 5 of Engage now available

Issue 5 of Engage, the magazine for the Meeting the Shared Challenge, is now available to download from the Health Scotland website www.healthscotland.com/uploads/documents/11133-EngageIssue5.pdf

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