Florence Dioka from Central and West Integration Network (CWIN) and our colleague Jacqui presented the poster below at the 1st World Congress on Migration, Ethnicity, Race and Health, on 18 May 2018. It explains how they carried out community-led research into food security and insecurity, plus shares some of the findings. Food security and insecurity-poster You …
News
1st World Congress on Migration, Ethnicity, Race and Health
Also posted in CFHS updates, Publications news
Areas of Work: Food poverty and access, Networking and learning development
CFHS blog – How can you support people with learning disabilities to eat better?
Finding good resources suitable to help people with learning disabilities to eat well can be a real challenge. The healthy eating, healthy living training pack is a unique tried-and-tested resource that provides thorough information on how to promote healthy eating messages in an interactive, simple and fun way for people with a range of learning …
Also posted in CFHS Blog, CFHS updates, Recruiting and working with vulnerable groups
Areas of Work: Food and nutrition training, Information provision, Learning disability
Knowledge is Power: a new report on the importance of community-led action research in Scotland
Starting in 2017, the Scottish Community Development Centre (SCDC) and the Poverty Alliance worked with ten community organisations to co-design a resource framework which could be used to support communities across Scotland to conduct their own inquiries into the issues affecting them. You can find further information and download the report and executive summary on …
Also posted in Publications news, Research and consultations
Scottish Government publication: independent analysis of responses to the consultation on a draft diet and healthy weight strategy
The Scottish Government has recently published an independent analysis of responses to the consultation on a draft diet and healthy weight strategy, held between October 2017 and January 2018. Over 360 academics, health professionals, members of the general public, organisations (including health and third sector organisations), local authorities and members of the food and drinks …
Also posted in Policy news, Research and consultations
Best Start Foods: making the most of Healthy Start reform
Join Nourish Scotland and Voluntary Health Scotland at this event in Edinburgh on 22nd May to discuss how the reform of the Scottish Government Healthy Start scheme into Best Start Foods can best benefit low-income families. The organisers are particularly keen to hear from individuals and community groups that have experience of Healthy Start vouchers, …
Also posted in Events and conferences
Self-evaluation programme for community cafes
Between August 2017 and March 2018 we worked with a small group of community cafes to look at self-evaluation. Together they developed a list of community cafe outcomes to reflect the range of differences cafes can make for their customers, volunteers and community members. Six of the cafés involved carried out self-evaluation activities in the last few months. …
Also posted in CFHS updates
Areas of Work: Community cafes and retailing, Research and evaluation
Community Food Social Enterprise Network and community retailers ‘sharing good practice’ sessions
Around 40 community food initiatives took part in an event on 7 March, run jointly by CFHS and Senscot. A community food social enterprise network session was held in the morning, and a community retailers ‘sharing good practice’ session in the afternoon. The morning session looked at issues that community food social enterprises (or aspiring …
Also posted in CFHS updates, Events and conferences
Areas of Work: Community cafes and retailing, Networking and learning development
Job done
With the imminent implementation by government of a Soft Drinks Industry Levy, the Children’s Health Fund are closing their voluntary levy which has distributed £162,000 to local communities over a two and a half year pilot. More information available on the Sustain website.
Also posted in Misc food and health
Time to Digest
Despite the Arctic conditions and transport systems in chaos, practitioners, policy makers and researchers from across Scotland and beyond met in Glasgow for this latest get together looking at measurement of food poverty and how this understanding can be best applied within policy and practice. Organised by NHS Health Scotland jointly with A Menu for …
Also posted in CFHS updates
Area of Work: Food poverty and access
Mapping participation requests one year on
Scottish Community Development Centre (SCDC) would like to hear from community groups and organisations about their experience of participation requests so far, even if, before reading this, you had never heard of them! Participation requests are a new way for community groups and organisations to have their voices heard in the planning and delivery of …