For Covid-19 updates and information click here

Author archives: Alice Baird

Challenge Poverty Week

A host of events taking place as part of Challenge Poverty Week 19-23 October 2015. More information at https://www.challengepoverty.net  

Posted in Events and conferences, News |

Edinburgh & Lothians Health Foundation 2016/17 Grants Programme

The Edinburgh & Lothians Health Foundation (ELHF) is launching its 2016/17 General Grants Programme, designed to create “healthier, longer lives for the people of Scotland.” The Foundation’s Trustees are inviting proposals for projects which will improve the health of local people and particularly encourage applications for projects that demonstrate partnership working. Applications should be submitted …

Posted in Funding news, News |

CFHS capacity building fund – deadline extended

The deadline for applying to our Capacity Building Fund has been extended to Monday 15 February. Groups running community food and health activities can apply for up to £500 to run or take part in learning or training to bring new skills or expertise into their organisation and help strengthen it. For more details, please …

Posted in CFHS updates, Funding news, News | Areas of Work: , |

New healthy eating and food safety online resource launched by Food Standards Scotland

The Cookin Castle online game supports the Scottish Government’s Curriculum for Excellence and uses a friendly wizard to guide pupils through the website and games which aim to teach pupils the importance of a healthy balanced diet. The game also highlights the importance of good food hygiene, such as correct food storage and effective hand …

Posted in News, Publications news, Websites |

Community cafe learning visits

Following the success of previous visits, CFHS is running further community café learning visits this year.  These are open to anyone involved in running or setting up a community café. Participants will have the chance to find out about the cafes hosting the visits, meet other community café practitioners and share and learn about good …

Posted in CFHS updates, Events and conferences, News | Areas of Work: , |

Hard Choices

‘Hard Choices: Reducing the need for food banks in Scotland’, published by the Child Poverty Action Group in Scotland in association with Oxfam and the Trussell Trust is launched today. The report builds on UK-wide research and focuses on six in-depth interviews conducted with families in central Scotland. More information available from www.cpag.org.uk/scotland

Posted in News, Publications news |

SCDC briefing on Community Empowerment (Scotland) Act

SCDC has written a briefing explaining the provisions of the Community Empowerment (Scotland) Act and setting out some of the implications and opportunities they have for community development, community organisations and community planning. It is primarily aimed at those involved in community development, whether as community organisations, practitioners or public agencies.  SCDC will publish further …

Posted in News, Policy news |

CFHS annual networking conference 2015

The CFHS annual networking conference took place at the end of October in Perth. Thank you to those who attended and participated in the day making the day what it was. The conference was an opportunity for people to come together, learn from each other and share experience on all aspects of food, inequality and …

Posted in CFHS updates, Events and conferences, News | Area of Work: |

Creating a Fairer Scotland – Planning Events

As part of the Scottish Government’s Creating a Fairer Scotland conversation, a series of local planning events will be taking place to allow a broadly representative audience to hear, discuss, prioritise and take action on ideas to make Scotland a fairer place to live and make a real impact on Scotland’s future. The priorities that …

Posted in Events and conferences, Funding news, News, Research and consultations |

Community food fund

The closing date for the next round of the Community Food Fund is 3 September. Community food initiatives that want to celebrate and promote local food through running events and linking with local producers are welcome to apply.  Applicants can apply for up to £25,000.  The fund closes in March 2016. More information is available …

Posted in Funding news, News |