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« Banking services for social enterprise

Dysart Food and Health Initiative »

The use of food in promoting health, wellbeing and the development of independent living skills for people experiencing homelessness

Publication date: April 2007

Publisher: Community Food and Health (Scotland). Publication category: Policy and planning. Keywords: discussion, homelessness, inclusion, independent living skills, mapping exercise, Scottish Government.

Posted: May 17, 2007

Roundtable discussion notes.

The use of food in promoting health, wellbeing and the development of independent living skills for people experiencing homelessness [PDF, 82.8kB]

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