This community-led research approach builds on a previous CWIN project exploring food security in black and ethnic minority (BME) people in Glasgow. They recruited and trained a team of 12 community researchers to participate in the design and implementation of the research project.
Food security, diet and obesity – a community-led research project exploring the experiences of ethnic minority groups
Full Report and Executive Summary
Publication date: May 2019
Publishers: Central & West Integration Network, Community Food and Health (Scotland), NHS Health Scotland. Publication category: Food security. Keywords: community-led, food insecurity, minority ethnic, research. Areas of Work: Minority ethnic communities, Research and evaluation.
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