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Central & West Integration Network

Food security, diet and obesity – a community-led research project exploring the experiences of ethnic minority groups

This community-led research approach builds on a previous CWIN project exploring food security in black and ethnic minority (BME) people in Glasgow. They recruited and trained a team of 12 community researchers to participate in the design and implementation of the research project.

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Food Security for All – Community-Led Research

CWIN in partnership with NHS Health Scotland and Community Food and Health (Scotland) took part in community-led research into food security. They explored participants’perceptions of food security (eating well) and how to address food insecurity.

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