Fruitful Participation; Stakeholders Perspectives on the Diet Action Plan Review; Shetland visit; food, health and homelessness; SCOFF; East Lothian Roots and Fruits celebrate 10 years
Information provision
Fare Choice Issue 40
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: choice, food co-op, grants, health promotion, healthy eating, homelessness, mobile, participatory appraisal, policy, sales and marketing, Scottish Diet Action Plan
Area of Work: Information provision
Fare Choice special grants edition 2007
Special edition launching 2007 small grants scheme and featuring a selection of the work undertaken by the previous year’s grant recipients.
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: community cafes, fruit and vegetables, funding, grants, healthy eating, policy, Scottish Diet Action Plan
Area of Work: Information provision
Fare Choice Issue 39
FSA signpost labelling; independent living skills; food, health and homelessness; size discrimination; Aberdeen Foyer; Drumchapel Life; Tullochan Trust; Shotts Healthy Living Centre.
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: Food Standards Agency, food training, Healthy Living initiatives, homelessness, independent living skills, labelling, obesity and overweight, policy
Area of Work: Information provision
Fare Choice Issue 38
Name change; national policy; Scottish Diet Action Plan Review; SCOFF research article; Leithland Food Festival; Fruits and Roots; Strathmore and the Glens; Bridges conference; PA training; diary
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: children, growing and gardening, homelessness, participatory appraisal, policy, practice, Scottish Diet Action Plan, social enterprise, supermarkets
Area of Work: Information provision
Fare Choice Issue 37
Food, health and homelessness; Bridges conference; Minding Their Own Business Seminar; SCOFF nutrition research; Question Time; Eday Community Enterprises; Flourish House; Green Door Catering Company.
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: children, co-operative, food co-op, funding, grants, homelessness, Scottish Diet Action Plan, sustainability
Area of Work: Information provision
Lessons from Compiling a Directory of Community Food Initiatives
The 2004 Directory of Community Food Initiatives provided a snapshot of food initiatives in Scotland undertaken by community groups. This briefing paper gives guidance to anyone considering compiling a similar directory on a national, regional or local scale.
Publisher: Community Food and Health (Scotland)
Publication category: Professional development
Related topics: data and databases, information formats
Area of Work: Information provision
Fare Choice Issue 36
2006 small grant scheme; Minding Their Own Business publication; SCOFF nutrition research; Question Time; Munch Crunch; Community Food Initiatives North East; Glasgow Children’s Orchard
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: box scheme, business, cooking, Grampian, older people, parliaments, policy, schools, Scottish Diet Action Plan, volunteers
Area of Work: Information provision
Fare Choice special grants edition 2006
Special edition launching the 2006 small grants scheme with information on the work of the previous year’s grant recipients.
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: access, affordability, grants, local, partnership, planning
Area of Work: Information provision
Fare Choice Issue 35
Good Food in Tackling Homelessness; SCOFF nutrition research; Question Time; Healthy Valleys; Harvest for Health; Hidden Gardens.
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: catering, diet and nutrition, food poverty, grants, health workers, homelessness, hospitals, older people, parliaments, policy, Scottish Diet Action Plan, social enterprise
Area of Work: Information provision
Fare Choice Issue 41
Glasgow Centre for Population Health; SCOFF; Fife Community Food Project; the Hidden Gardens; community food initiatives in Edinburgh; schools cookery challenge; Bridge Centre Motorcycle Project; Healthy Start