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News

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CFHS February e-bulletin

Our latest e-bulletin provides an update on how community organisations are adapting their cooking activities to the rise in energy costs, as well as the latest reports, webinars and recordings. You can read our February e-bulletin here.

Also posted in CFHS updates, Publications news | Area of Work: |

CFHS January e-bulletin

Our latest e-bulletin provides information about what’s happening in the community food sector as well the latest events, webinars, reports and recordings. The CFHS e-bulletin is available here.

Also posted in CFHS updates | Area of Work: |

Publication of new Food Standards Scotland reports

Food Standards Scotland have recently published the following: An overview of The Out of Home food Environment in Scotland (2021) drawing comparisons with data for 2019 and 2020. A report on Monitoring Retail Purchase and Price Promotions in Scotland (2021) comparing trends throughout 2019 – 2021. A summary of insights into Eating Patterns and Behaviours inside the Home in Scotland …

Also posted in Publications news |

Running Costs Crisis campaign

This resource hub from SCVO offers information, advice, news and policy updates to voluntary organisations that are facing higher costs, falling incomes and an uncertain future during the cost of living crisis. You can find the hub on the SCVO website.

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Community Action Fund

The Community Action Fund exists to support grassroots campaigning and community organising in the UK, and will provide one-off grants between £2,500 and £20,000. These grants are available to grassroots organisations that are building the power of their community and campaigning for long-term change. More information on the Civic Power website.

Also posted in Funding news | Area of Work: |

Going under and without – JRF’s cost of living tracker winter 2022/23

This report from the Joseph Rowntree Foundation provides the current state of play for households on low incomes during the cost of living crisis. It is the third in a series of large scale studies of households in the bottom 40% of incomes, conducted in October 2021, May/June 2022 and October/ November 2022. It reveals …

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Ending the need for food banks

In late October, the Scottish Government published its consultation analysis on the Ending the need for food banks draft plan. It received over 400 responses to the consultation that took place late 2021 and early 2022. Overall, respondents agreed with the approaches the draft plan has to ensure cash first approaches and pathways out of …

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Whole Systems Approach to diet and healthy weight early adopter process evaluation

Public Health Scotland has published the process evaluation of the Whole Systems Approach (WSA) to the diet and healthy weight early adopter programme, which is accompanied by a suite of case studies. In partnership with Scottish Government, Food Standards Scotland and Obesity Action Scotland, PHS supported local areas, known as “early adopters”, to pilot a WSA to diet …

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CFHS webinar: cash-first approaches to food insecurity

Update 30 November 2022 – webinar recording available What can community food initiatives do to prevent food insecurity and promote cash-first responses? In the last few years, many community food initiatives and food aid organisations have tried to get beyond providing food aid by redirecting people to services that provide income maximisation support such as …

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Funded pilot opportunity – collaborating to build a stronger community food sector and tackle health inequalities and poverty

Update 13 December 2022 We have received all the Expressions of Interest and have now invited five groups to take part in the final application process for this funding opportunity. ___________________________________________________________________ We want a more joined up, coherent and sustainable community food[1] sector to support access to, and take-up of, affordable, nutritious, sustainable[2] and culturally …

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