Part of Strathclyde University’s Engage Week, this event is aimed at social enterprises interested in food as a means of tackling health inequalities and policy makers in the field of social enterprise, community food policy or health inequality. It will look at: sharing learning; building a food, social enterprise and health research agenda; and, developing sector-informed research.
Community Food Practices’ Impact on Health Inequalities, 7 May, 12 – 4 p.m. University of Strathclyde
Part of Strathclyde University’s Engage Week, this event is aimed at social enterprises interested in food as a means of tackling health inequalities and policy makers in the field of social enterprise, community food policy or health inequality. It will look at: sharing learning; building a food, social enterprise and health research agenda; and, developing sector-informed research.