CFHS has recently provided funding for 13 groups and agencies to run the new, nationally accredited cooking skills course (accredited by the Royal Environmental Health Insitute of Scotland or REHIS). Successful applicants plan to run this new course with a range of peole from within low-income communities in Scotland, including with community and lunch club volunteers, carers of adults with learning disabilities and young carers.
Please note that this funding offer is now closed. A report about how the groups got on with the new course will be available on this website in the spring.
For more information about the course, visit www.rehis.com