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Author archives: Kim Newstead

CFHS February e-bulletin

Our February e-bulletin reports on responses to the Ending the Need for Food Banks consultation as well as letting you know about the latest reports and events. You can view the e-bulletin here. 

Posted in CFHS updates |

Affording to Eat Well in Scotland – event

Nourish Scotland and Poverty Truth Community are running an online event: Affording to eat well in Scotland.  Thursday 10 March 2022, 11:00 – 13:00 The right to food is about more than meeting our daily nutritional requirements. What does it cost to keep us healthy and well? You can find out more, and sign up …

Posted in Events and conferences, News | Area of Work: |

Vouchers for cooking groups

Quality Meat Scotland are offering community cooking groups in Scotland a £50 voucher in order to buy quality red meat to use as part of cooking classes. You can apply for a voucher here.

Posted in News |

Best Start Foods update

The Scottish Best Start foods programme is extending eligibility to British children aged under three whose parent or guardian meets the financial eligibility criteria but does not have a qualifying benefit due to having no access to public funds. More information is available on the MyGov website.

Posted in News |

December CFHS e-bulletin

Our December e-bulletin includes a blog post from Edinburgh Community Food – encouraging us to respond to the Scottish Government consultation to End the need for food banks. There’s also information about a Best Start Foods update, veg pledges and the price of veg, funding and events. You can read the CFHS e-bulletin here 

Posted in CFHS updates, News |

Guest Blog post: Make sure your views are heard on ending the need for food banks

In our guest blog post, Brenda Black from Edinburgh Community Food gives us reasons on why we should respond to the Scottish Government consultation paper on ‘Ending the need for food banks’ and gives us a few tips to help us. How does the draft national plan hope to succeed in ending the need for …

Posted in CFHS Blog, CFHS updates |

CFHS November e-bulletin

Our latest ebulletin covers community food initiatives and COP26, Scottish Government consultations on Ending the need for food banks and local food, information about funding and events, and much more. You can read the e-bulletin here. November CFHS e-bulletin   

Posted in CFHS updates |

July CFHS (Covid-19 and recovery) e-bulletin

Our latest e-bulletin is now available, with information about community food initiative’s summer programmes, and the latest webinars and reports to help you keep up-to-date with the community food sector. You can read the CFHS e-bulletin here.

Posted in CFHS updates, Covid-19, Covid-19, News | Area of Work: |

March Covid-19 e-bulletin

Our latest e-bulletin is now available, giving you information about how community food initiatives are adapting to Covid and planning for recovery. There is information about running online cooking courses, pantries and the latest reports, videos and webinars.  You can read the e-bulletin here.  

Posted in CFHS updates, Covid-19 |

On-line cooking sessions -Tips and ideas from Edinburgh Community Food and Greener Kirkcaldy

Edinburgh Community Food (ECF) and Greener Kirkcaldy, both usually run regular face-to-face cooking courses. They now deliver these online and gave us some tips and ideas based on what they have learnt. What approaches are they taking? Greener Kirkcaldy’s initial focus last year was to provide easy-to-follow recipes by providing cooking demos on their YouTube …

Posted in CFHS Blog, CFHS updates, ​Ideas about developing and running cooking skills courses | Area of Work: |