Author archives: Alice Baird

Food Matters

This new resource from the Care Inspectorate highlights examples of good practice from across the early learning and childcare (ELC) sector in Scotland,  celebrating the many ways in which ECL settings are supporting …

Posted in News, Publications news |

Public Health Scotland and Community Planning events

Public Health Reform, in partnership with the Scottish Community Planning Network, has organised a series of engagement events for community planning partners on the development of Public Health Scotland and …

Posted in Events and conferences, News |

Social prescribing: redefining health and social care

A new CHEX briefing explores the role social prescribing could play in redefining the health and social care model in Scotland. Social prescribing is a method of working with people …

Posted in News, Publications news |

Social Enterprise: Creating Wellbeing in Communities

This latest in the series of Senscot briefings is now available to download from its website This Briefing aims to demonstrate the existing contribution of social enterprise in improving health …

Posted in News, Publications news |

Tesco Bags of Help Centenary Grants

To celebrate 100 years, Tesco have launched special bagsofhelp Centenary Grants. £25,000; £15,000 and £10,000 is available to projects that benefit the community across 5 regional areas in Scotland. In the July/August …

Posted in Funding news, News |

Community Wellbeing Action Research

The Community Wellbeing Action Research (programme) from the Robertson Trust will see up to 8 community organisations developing and delivering support and services alongside their community, which take a trauma …

Posted in News, Other opportunities |

Reasons to be cheerful part 2 – CFHS cooking skills research. What did we learn about the best ways to run a cooking skills course?

Our cooking skills study group realist evaluation (2016-2018), gathered information from 29 community cooking skills courses (attended by 75 adults -all of whom were managing on low-incomes and the majority …

Posted in CFHS Blog, CFHS updates, Cooking skills research | Areas of Work: , , |

Finland study tour

Six colleagues from Finland arrived on 3 December 2018 to share experiences on work around older people and food. Their project in Finland ‘Eating Together – Lunches for Seniors’ involved …

Posted in CFHS updates, Events and conferences, News | Areas of Work: , |

Parent Club Scotland

Scottish Government yesterday launched its Parent Club campaign at Lorne Primary School in Govan. The kids and parents made a healthy meal together with Moogety Foods and Maree Todd MSP. Cooking together is …

Posted in News, Websites |

Good Food Nation Proposals for Legislation consultation

Scottish Government today launched its Good Food Nation consultation. The consultation is available on the Scottish Government website consultation hub and is available for responses until 29 March 2018. https://consult.gov.scot/food-and-drink/good-food-nation/ …

Posted in News, Policy news, Research and consultations |