Independent Age is offering funding for small organisations across the UK working with older people hardest hit by the coronavirus pandemic. Four rounds of funding of £500,000 will be made available; the first of these will be open for applications until 4 June. Organisations can apply to receive up to £150,000 each. More information on …
Author archives: Alice Baird
Independent Age Grants Fund
Posted in CFHS updates, Covid-19, Funding news
Area of Work: Covid-19 information and resources
CFHS guest blog: How have community organisations adapted to Covid-19? EATS Rosyth
EATS Rosyth tells us how they have adapted to the lock-down and what they have learnt about joined up working in the process In this blog post, Karen Dorrat tells us how EATS Rosyth has had to adapt its work to the current lock-down. Karen discusses joined up working and how the pandemic has made …
Posted in CFHS Blog, Covid-19
Area of Work: Covid-19 information and resources
Supporting communities safely
A new resource has been released to support community organisations to carry out their vital work safely during the Covid-19 outbreak. The online resource, developed by Scottish Community Development Centre and Public Health Scotland, features a range of practical information and advice, such as: safely promoting an organisation’s services making sure volunteers are safe and …
Posted in News, Publications news
COVID-19 May e-bulletin
Our latest COVID-19 e-bulletin is now available, giving you information on how community food initiatives are coping in lock-down, news about research and advocacy and any challenges and concerns, as well as funding updates. You can access the e-bulletin here.
Posted in CFHS updates, Covid-19, News
Areas of Work: Covid-19 information and resources, Information provision
COVID-19 funding update
Our colleagues at GCVS have produced a very useful special bulletin, focussed on funding available to charities and community organisations developing responses to the COVID-19 pandemic. GCVS also run regular funding surgeries, with a funding expert and plan to continue to offer these virtually. You can access the bulletin here.
Posted in Covid-19, Funding news, News
Area of Work: Covid-19 information and resources
CFHS blog:Have our eating and cooking habits changed since the Covid 19 lock-down? And how has the Fife Cook Well, Live Well cooking project adapted?
Prior to the lock-down, a wide range of cooking groups were run across Scotland. Unfortunately, these had to stop, and some organisations have been busy posting recipes, tips and ideas on their social media sites instead. In Fife, the Fife Council Community Food Team and Fife Health Promotion Food and Health Team are working together …
Posted in CFHS Blog, Covid-19
Area of Work: Covid-19 information and resources
Social enterprise and community cafe activity
This new briefing paper from Senscot aims to establish the core purposes these activities serve and gain insight into how community cafe activity is resourced, particularly with regards to the challenges of turning over a surplus. This paper will be followed by a series of shorter publications with a focus on peer-to-peer learning around the …
Posted in News, Publications news
Principles for Community Empowerment
This new publication from Audit Scotland aims to raise awareness of community empowerment and promote a shared understanding across scrutiny bodies to support high-quality scrutiny of community empowerment. Available to download from www.audit-scotland.gov.uk/report/principles-for-community-empowerment
Posted in Publications news
Food Power webinars – support during Covid-19
Food Power and Sustainable Food Places (SFP) are jointly hosting weekly online forums for food alliance coordinators to connect and share with each other, hear national updates on food-related issues, and feedback their experiences to national network coordinators and campaigners. They run every Wednesday from 10:00 – 11:30am. More information and details of how to register on the Sustain …