For Covid-19 updates and information click here

Information provision

Use of shopping vouchers by food banks

A new briefing from the Independent Food Aid Network examines the learning from the use of food vouchers instead of or alongside food provision during lockdown. Its Cash First Project in Scotland involves co-developing practical tools and resources to improve access to cash-based options for those experiencing food insecurity, as well as working collaboratively with …

Posted in CFHS updates, Covid-19, News, Publications news | Areas of Work: , |

Ready Scotland

The Scottish Government’s recently refreshed Ready Scotland website provides a range of information for anyone looking for support during the COVID-19 pandemic, as well as advice on preparing for winter weather. It also provides guidance for those who wish to help out those around them, whether on an individual basis or through volunteering with local …

Posted in CFHS updates, Covid-19, News, Websites | Area of Work: |

Postcode Recovery Fund

The Postcode Recovery Fund has been created to support charities to develop innovative solutions that address the many issues affecting people as society recovers from the effects of the pandemic. Postcode Recovery Fund will offer a total award fund of £3,000,000 for charitable organisations to deliver projects within Great Britain in 2021-2023. Charities can apply …

Posted in CFHS updates, Covid-19, Funding news, News | Area of Work: |

Covid-19 responses from the community food sector in Fife

Two new reports are now available that look at Covid-19 responses from the community food sector in Fife, looking back and moving forward. Fife Food Champions are people who have been identified and supported by Fife Community Food Project and have demonstrated the ability and commitment to promote and deliver positive food messages to their …

Posted in CFHS updates, Covid-19, News, Publications news | Area of Work: |

New reports from Public Health Scotland

Two new reports from Public Health Scotland should be of interest to Scotland’s community food initiatives. The COVID-19 Shielding Programme (Scotland) Impact and Experience Survey presents the findings of this online survey, which ran between 1 and 14 June 2020, was open to individuals who had received a letter from Scotland’s Chief Medical Officer advising them …

Posted in CFHS updates, Covid-19, News, Publications news | Area of Work: |

Covid-19 funding and beyond

A new charity fundraising hub has recently been launched. The hub includes easy-to-use tools and guidance, as well as checklists for grant applications. A series of webinars will also be streamed over the coming weeks. More information on the Ecclesiastical website.

Posted in CFHS updates, Covid-19, Funding news, News | Area of Work: |

Community and Third Sector Recovery Programme

The Community and Third Sector Recovery Programme is a £25m Scottish Government funded programme aiming to support charities, community groups, social enterprises and voluntary organisations that are supporting people and communities through the shift from lockdown to recovery. The Programme has two strands: Adapt and Thrive, which offers tailored, specialist advice, as well as grants and …

Posted in CFHS updates, Covid-19, Funding news, News | Areas of Work: , |

#CommunityFoodNearMe

During the height of restrictions and now as we live with ongoing risk of Covid-19, the places we can walk or cycle to have become more important to us.  Community support around food played, and will continue to play, a vital role. So whether an initiative continued to do what they normally do, changed and …

Posted in CFHS updates, Covid-19, News | Area of Work: |

Re-starting cooking skills classes

Two experts have provided us with information in the last two weeks that will be useful to those considering re-starting cooking skills classes.  The Scottish Council for Voluntary Organisations (SCVO) invited Professor Jason Leitch, the National Clinical Director to take part in a Q&A for voluntary sector organisations emerging from lock-down due to coronavirus. SCVO …

Posted in CFHS updates, Covid-19, News | Area of Work: |

How have NHS teams supported community food work during the pandemic?

Many Community Food Initiatives work closely with local NHS dietitians or nutritionists. The Scottish Public Health Nutrition Group (SPHNG) brings these NHS public health nutrition representatives together and has produced a short snapshot of how they worked with communities during the lock-down and how they put their own activities (such as community cooking) online. The …

Posted in CFHS updates, Covid-19, News | Area of Work: |