Public Health Scotland is partnering with Evaluation Support Scotland (ESS) to offer a free practical and interactive online workshop designed to help you strengthen how you evaluate Prevention work in the community …
Author archives: Alice Baird
CFHS e-bulletin February 2026
Our latest e-bulletin features information about our forthcoming Evaluating Prevention workshop with ESS, as well as news and events, resources and information on community food and health related topics. You …
How do you keep up to date on dietary advice?
Food Standards Scotland (FSS) is seeking to better understand where its stakeholders and partners access up to date advice on diet and nutrition and have created a short survey to …
Fairer Life Chances fund
This funding from the National Lottery Community Fund is open to projects in Scotland that support children, young people and families. Or that help people be healthier and have better …
Community Spaces Fund
This fund from the Robertson Trust offers grants from £5,000 – £20,000 to support the costs of community centres, hubs or anchor organisations who are delivering and/or hosting a range …
Supporting Older People to Age Well workshops
The health and wellbeing team at Age Scotland are running these workshops for staff and volunteers who work with older members and services users, to help them provide the best …
Climate Action Fund – Food Systems
This webinar from the National Lottery Community Fund will share information about the Climate Action Fund – Food Systems scheme that launched on 14 January 2026. The session is for organisations and …
World Obesity Day
World Obesity Day 2026 takes place on 4 March. Convened by the World Obesity Federation in collaboration with its global members, it brings together individuals, organisations, and alliances to highlight …
Exploring nutrition and health
This online course from the British Nutrition Foundation is for those who already have a basic knowledge of nutrition and would be of particular use to health professionals, researchers and …

Join our next interactive community food peer session
Building a more resilient community food sector: How does your community food work support Prevention? Wednesday 13 May 2026 1 pm–2 pm Online This session will include: A short introduction …