Nutrition Scotland has an introductory offer for communities for the RSPH Level 2 and Level 3 Awards in Nutrition and Health, both class-based (running in spring and summer this year) …
Author archives: Alice Baird
Eat Well Age Well e-learning
Eat Well Age Well offers two E-learning courses, Carers E-Learning and General E-Learning. Both courses are based on its Raising the Issue of Malnutrition Training and utilise videos that were …
Scottish Building Society Foundation
The Scottish Building Society Foundation aims to invest in the long-term future of communities in Scotland and is looking to provide financial support to charities and community groups. Apply by …
Public Diners on Tour
Beginning in mid-March Nourish Scotland is taking its Public Diners Exhibition to different galleries, libraries, halls across Scotland and hosting a series of suppers alongside this roadshow. More information on …
Social Murder? Austerity and life expectancy in the UK
Join the ALLIANCE for a discussion with Dr. David Walsh and Professor Gerry McCartney as they share the evidence behind the decline in life expectancy and austerity policies. 3 April …
Our Right to Food: Pakistani households in Scotland
Join Nourish for this in-person event to share what has been learned about monitoring the right to food for households belonging to this major food culture in Scotland. 2 April …
Public Sector Tendering: practical steps for Third Sector organisations
This event from CEIS will be of interest to third sector organisations wanting to move from grants to public sector contracts. Join this webinar to learn how to find contract …
Help to grow food
Help@ is a free advisory service from Get Growing Scotland for anyone looking to start or grow more food with others in their community. Offering specialist and technical advice, the service …
Community wealth building bill
Community wealth building is an approach to economic development. It focuses on ensuring that economic wealth is generated, circulated and retained in local communities. The Bill, as introduced by the …

Neurodivergent learners in food education – article
The British Nutrition Foundation has published an article written by experienced food teacher, and British Nutrition Foundation Trustee, Rosalie Forde, exploring how to better support students with additional needs in …