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- The new Food Standards Scotland (FSS) website can help with a range of things, from legal compliance...
- This half-day online course hosted by the Royal College of Physicians of Edinburgh (RCPE) in collabo...
- Join the Health Creation Alliance as they share insights from a three year research project explorin...
- The second of the new mini-series of Quick Bites webinars from the Food Foundation highlighting insp...
- Join SCAF at the latest of this series of group-based speed networking events to make new connection...
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A snapshot of Covid-19, food insecurity and community food initiatives
In March 2020, the community and voluntary, private and public sectors responded to the Covid-19 pandemic and subsequent lockdown. Community food initiatives either closed because of lockdown restrictions or rapidly changed their services to meet a rise in the need for food delivery or food aid services. This snapshot attempts to summarise what happened, and …