This mapping exercise was carried out to provide a snapshot of voluntary and community organisations’ activity in relation to maternal and infant nutrition across ethnic minority communities in Scotland.
Topic: children
Strengthening food work across ethnic minority communities: a focus on maternal and infant nutrition
Publishers: BEMIS Scotland, Community Food and Health (Scotland)
Publication categories: Children and young people, Policy and planning
Related topics: babies, children, diet and nutrition, mapping exercise, minority ethnic, parents and carers, women and mothers
From the ground up
This report represents a small activity of community and voluntary sector activiy that supported maternal and infant nutrition at a particular point in time – spring 2012.
Publisher: Community Food and Health (Scotland)
Publication categories: Children and young people, Policy and planning
Related topics: babies, children, diet and nutrition, parents and carers, policy, women and mothers
Putting Healthy Start on the map
Report from a pilot to promote maternal and infant nutrition and ‘Healthy Start’ in Falkirk
Publishers: Community Food and Health (Scotland), NHS Forth Valley
Publication category: Children and young people
Related topics: babies, children, community, funding, infant nutrition, maternal health, weaning
Orchards and Grow Your Own Census Scotland
The Commonwealth Orchard has launched its report of a census of community orchards and grow your own projects carried out March 2011. The census includes comments from a range of growing projects from across Scotland.
Publisher: Commonwealth Orchard
Publication category: Cooking and growing
Related topics: children, community, growing and gardening
Fare Choice Issue 49
Recipe for Success: Going Forth conference; Food Practices in an Institutional Context – Children, Care and Control; Edinburgh Cyrenians; Confidence to Cook; Weaning Toolkit; Third Sector Enterprise Fund
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: children, food co-op, food training, funding, hospitals, older people, policy, Recipe for Success, weaning
Early Years Self-evaluation Collaborative Stage Two Interim report
This report gives an account of how the Early Year Self-evaluation Collaborative has continued to embed evaluation systems into its work with parents and children. Five projects completed Stage Two and have written up individual evaluation reports that describe how they are demonstrating the impact of their work.
Publisher: Community Food and Health (Scotland)
Publication categories: Business and project development, Children and young people
Related topics: children, collaboration, early years, evaluation, outcomes, parents and carers
Out to Lunch
The findings from a survey they commissioned of S3 and S4 pupils at three different schools to examine why young people chose to take their lunch outside school and what they bought to eat.
Publisher: Consumer Focus Scotland
Publication category: Children and young people
Related topics: children, school meals, schools, young people
Back in Touch
A report of the annual networking conference held on 11 October 2007 at Murrayfield Conference Centre, Edinburgh
Publisher: Community Food and Health (Scotland)
Publication category: Conferences and networking
Related topics: children, conference, discussion, independent living skills, parents and carers, policy, social enterprise
Fare Choice Issue 43
National Food Policy; CFHS small grant scheme; Whole-school approaches to food education in Ireland; Scottish Grocers Federation Healthy Living programme; Burnfoot Community School; Planting to Plate; Food for Tot
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: children, growing and gardening, Healthy Living initiatives, homelessness, parents and carers, policy, schools
Building blocks and baby steps
This report reflects a short programme of work to investigate the impact and influence of community food intiatives in relation to maternal and infant nutrition.