This report sets out the findings from mapping the contributions of the community and voluntary sector to improving maternal and infant nutrition in Scotland. The study was commissioned by CFHS.
Children and young people
Mapping of the Community and Voluntary Sector Contributions to Improving Maternal and Infant Nutrition in Scotland
Publisher: Rock Solid Social Research
Publication categories: Children and young people, Policy and planning
Strengthening food work across ethnic minority communities: a focus on maternal and infant nutrition
This mapping exercise was carried out to provide a snapshot of voluntary and community organisations’ activity in relation to maternal and infant nutrition across ethnic minority communities in Scotland.
Publishers: BEMIS Scotland, Community Food and Health (Scotland)
Publication categories: Children and young people, Policy and planning
Related topics: babies, children, diet and nutrition, mapping exercise, minority ethnic, parents and carers, women and mothers
From the ground up
This report represents a small activity of community and voluntary sector activiy that supported maternal and infant nutrition at a particular point in time – spring 2012.
Publisher: Community Food and Health (Scotland)
Publication categories: Children and young people, Policy and planning
Related topics: babies, children, diet and nutrition, parents and carers, policy, women and mothers
Putting Healthy Start on the map
Report from a pilot to promote maternal and infant nutrition and ‘Healthy Start’ in Falkirk
Publishers: Community Food and Health (Scotland), NHS Forth Valley
Publication category: Children and young people
Related topics: babies, children, community, funding, infant nutrition, maternal health, weaning
How to get beyond smoothies
This booklet features tips and ideas gathered from a CFHS youth, food and health networking event that focused on work with a range of young people.
Publisher: Community Food and Health (Scotland)
Publication categories: Children and young people, Cooking and growing
Related topics: cookery sessions, cooking, games, growing and gardening, healthy eating, tuck shops, young people
TV dinners
This factsheet provides examples of how three youth groups were inspired by TV formats to create a friendly competitive environment to teach cookery skills.
Publisher: Community Food and Health (Scotland)
Publication categories: Children and young people, Cooking and growing
Related topics: cookery sessions, cooking, young people
North Glasgow Youth Food Guidelines and Healthy Eating Toolkit
Following consultation with young people in the North Glasgow area, these guidelines and healthy eating toolkit were developed. As well as advice for clubs on what they can do to improve the availability of healthier food in youth clubs, the guidelines include ideas on how to run healthy eating, growing, and cookery activities, with ideas »
Publisher: North Glasgow Community Food Initiative
Publication categories: Children and young people, Cooking and growing
Related topics: cookery sessions, Glasgow, recipes, tuck shops, young people
Beyond Smoothies
This short report shows what 20 groups and agencies learnt and gained from running practical healthy eating activities and taking part in the REHIS Elementary Food and Health course
Publisher: Community Food and Health (Scotland)
Publication categories: Children and young people, Cooking and growing
Related topics: food training, young people
Making the Case
Making the Case is the final report from the Early Years Self-evaluation Collaborative, a three-stage pilot support programme provided (over 2 years) by CFHS and Evaluation Support Scotland to support six community food and health initiatives improve their evaluation skills
Publisher: Community Food and Health (Scotland)
Publication category: Children and young people
Related topics: collaboration, early years, evaluation, Glasgow



Building blocks and baby steps
This report reflects a short programme of work to investigate the impact and influence of community food intiatives in relation to maternal and infant nutrition.