Publications library
In this library you'll find publications from both Community Food and Health (Scotland) and other organisations working in food and health.
All publications can be viewed using Adobe Acrobat Reader which is free. You can download it from the Adobe Acrobat Website.
If you live in Scotland and would like hard copies of publications produced by Community Food and Health (Scotland) then call 0141 226 5261 or contact us.
If you would like to share your publications with us and the people who use this site, please contact us with an electronic copy or link to your website.
Fare Choice
We welcome articles and news items (up to 400 words) from groups working in community food and health.The deadline for submission for the next edition to be published in December 2009 is 13 November 2009.
Disclaimer
Community Food and Health (Scotland) has taken reasonable care to ensure that the information published on this website is accurate at the time of publication or last modification. However, Community Food and Health (Scotland) gives no warranty or representation as to the quality, accuracy or completeness of the information.
Recently added to the library
Early Years Self-evaluation Collaborative Stage Two Interim report
Community Food and Health (Scotland)
April 2009
This report gives an account of how the Early Year Self-evaluation Collaborative has continued to embed evaluation systems into its work with parents and children. Five projects completed Stage Two and have written up individual evaluation reports that describe how they are demonstrating the impact of their work.
Download Early Years Self-evaluation Collaborative Stage Two Interim report (1793kb)
Fare Choice Issue 50: local voices
Community Food and Health (Scotland)
December 2009
local voices; Going Forth; Healthy 'n' Happy; Broomhouse; The Food Train; Healthier Scotland Cooking Bus
Download Fare Choice Issue 50 (3529kb)
Tackling Health Inequalities in Scotland: working with communities - a partnership of Scottish Intermediary Bodies
Community Food and Health (Scotland)
December 2009
Tackling Health Inequalities in Scotland: working with communities – a partnership of Scottish Intermediary bodies has been produced by Napier University on behalf of Community Food and Health (Scotland), Community Health Exchange (Chex), Voluntary Health Scotland and the UK Public Health Alliance, to highlight the contribution that national intermediary bodies make to the local tackling of health inequalities. The report looks at the common features as well as unique selling points of these well established national networking and support agencies.